Monday, November 15, 2010

Cold Weather...Warm Soup

Tonight I made a super-easy but tasty soup. (I'm glad my husband is easily satisfied.) To top it off, I made heart shaped biscuits. I got the recipe from a cookbook my grandma found which has proved to be quick useful in basic recipes like these biscuits.



Here's the soup recipe for good measure:
1 can Campbell's cheddar soup plus 1 can milk
1 can Campbell's potato soup plus 1 can milk
1 cup tater tots
3/4 cup diced ham

Blend soups and milk in saucepan over low heat until blended. Add tater tots and ham. (Tater tots will begin to separate). Stir frequently to prevent scalding on the bottom. When bubbly, serve!

Monday, November 1, 2010

For grandma M.

"Bean soup.... that's all I want grandma!"

I figured out how to make a similar replica of the tasty soup. Three or four cans of beans, small cubes of ham, splash of garlic, hint of onion, and salt and pepper. Not to bad, if  I do say so myself. And cheap! That's how I like it.

MMMMMmmmm good! Love me some comfort food.


        Don't forget the cheesy
        garlic-buttered biscuits!